Winter calls for comfort without the fuss, and Sweet Maple Coffee Cheesecake delivers exactly that. This no-bake dessert is smooth, cozy, and quietly indulgent — the kind of treat that feels just right when the days are cold, and you want something warm-flavored but effortless.

Made with our low-acid Sweet Maple Coffee, this cheesecake brings together creamy texture and gentle maple notes without feeling heavy or overly sweet. Sweet Maple Coffee Cheesecake is proof that winter desserts can be simple, wholesome, and deeply satisfying.

Why This No-Bake Cheesecake Is Perfect for Winter

January isn’t about overindulgence — it’s about comfort that feels intentional. This no-bake cheesecake keeps things light while still delivering rich flavor. The maple coffee adds warmth and depth, making it a natural fit for winter evenings, quiet weekends, or a cozy after-dinner treat.

Because there’s no oven required, it’s ideal for easy winter baking without heating up your kitchen or committing to complicated steps.

Here's what you will need... 

Crust

• 1 ½ cups graham cracker crumbs
• 3 tablespoons melted butter

Filling

• 8 oz cream cheese, softened
• ½ cup plain Greek yogurt
• ¼ cup pure maple syrup
• ½ cup brewed Sweet Maple Coffee, cooled
• 1 teaspoon vanilla extract
• 1 tablespoon gelatin powder (or plant-based alternative)
• 2 tablespoons warm water

And here's how to make it... 

1. Mix graham cracker crumbs with melted butter and press firmly into a small springform pan. Chill for 10 minutes
2. In a small bowl, bloom gelatin in warm water and set aside.
3. Beat cream cheese until smooth, then mix in Greek yogurt and maple syrup.
4. Add brewed Sweet Maple Coffee and vanilla extract, mixing until fully combined.
5. Gently stir in the bloomed gelatin.
6. Pour filling over crust and smooth the top.
7. Refrigerate for at least 4 hours, or until fully set.
8. Serve chilled, topped with a drizzle of maple syrup, crushed nuts, or a light dusting of cinnamon.

A New Way to Enjoy Sweet Maple Coffee

Coffee doesn’t have to stay in your cup. Sweet Maple Coffee Cheesecake transforms your winter coffee routine into something comforting, creative, and unexpected.

If you’re looking for a cozy no-bake dessert that feels indulgent but still aligns with a healthier lifestyle, this recipe is the perfect way to enjoy Sweet Maple Coffee long after the holidays have passed.