Roaster’s Special: Procafe, Nicaragua – 12 oz

Roaster’s Special: Procafe, Nicaragua

Mold-Free
Low-Acid
100% Organic
Clean
Non GMO
Freshly Roasted

Roaster’s Special: Procafe, Nicaragua – 12 oz

Roaster’s Special: Procafe, Nicaragua

Savor the generations of care, community, and craftsmanship—brewed into every drop of this craft Nicaraguan coffee!

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Choose your Roast
  • Sip of the Month: Chirinos Micro Geisha Sip of the Month
  • Roaster’s Special: Procafe, Nicaragua Roaster's Special
Quantity
  • 1 Bag
    $29.99 each
  • 2 Bags
    $23.99 each SAVE 20%
  • 4 Bags
    $20.99 each SAVE 30%
  • Custom
Grind *
Roaster’s Special: Procafe, Nicaragua
Roaster’s Special: Procafe, Nicaragua
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Roaster’s Special: Procafe, Nicaragua
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“Fabula” means story. We believe every bean has a story to tell, connected to the regions, history, environments, and their farmers. 

Coffee came to Nicaragua in the mid-1800s and quickly found its place, without needing to compete with dominant crops like indigo or bananas. Within just two decades, it became the nation’s top export, and by the early 1900s, coffee accounted for 65% of Nicaragua’s exports. The Jinotega region alone saw its coffee production triple between 1895 and 1926.

Unlike many coffee-producing regions, Nicaragua's growth in coffee did not lead to widespread deforestation. Today, nearly all Nicaraguan coffee is shade grown, a practice that supports biodiversity, conserves water sources, and protects soil health. This natural harmony remains a point of pride among growers.

Fabula Coffee
Fabula Coffee

Procafe, a cooperative founded in 2011 in San Juan del Río Coco, Madriz, was established to help producers market their coffee and improve family livelihoods. With 165 members—56 women and 109 men—they grow varieties such as Marsellesa, Parainema, and Caturra at elevations of 800–1370 meters.

After harvest, cherries are transported to Procafe’s dry mill in Condega, where optimal conditions and mesh-screen patios allow for even, sun-driven drying over 25 days. Moisture is constantly monitored, and all coffee is grown under shade and certified Regenerative Organic—ensuring soil health, social fairness, and environmental care.

Try this Nicaraguan coffee and support farmers building a better future, one cup at a time!

Coffee Details

Profile

Light
Sweetness
Body
Acidity

Great For

  • Drip machine
  • Pour over
  • French Press

Caffeine level

  • Decaf
  • Low
  • Medium
  • High

Region

Nicaragua

Sensations

Froot Loops, Spiced Praline, Cookies and Cream

Bean Varietal

Caturra, Parainema

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At Fabula, we do not mess with perfection.

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This is possibly the smoothest coffee

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What a difference!

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Makes you want to place your face in the bag

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Honest Reviews

* These statements have not been evaluated by The Food and Drug Administration.
This product is not intended to diagnose, treat, cure or prevent any disease.